As we all know that chicken is one of the favorite
protein sources for most of the people. You
can try the new recipe for crockpot creamy ranch chicken.
It is one of the solutions for you when your family feels so bored with the
same chicken recipe. The yummy taste will make you and your family has a high
appetite. It is
because the chicken and all
of
the ingredients
will be a perfect combination. You can
make it in the crockpot or if you don’t have it, you can cook it in the oven.
If you want to combine crockpot creamy ranch chicken with some
vegetable, it is recommended for you to use the broccoli. Besides it is high of
nutrition, it will also make a wonderful color combination that makes you feel so
happy for meal time. You can
also serve it with egg noodle to make a nice combination. But if you have an
allergy with egg, you can
serve it with rice or bread. Let’s try this recipe soon guys.
Ingredients of crockpot creamy ranch
chicken :
1. 4 boneless and skinless of chicken
breasts
2. 2 tablespoons butter (melt it and you
will add the number if you want it)
3. 1 can cream of chicken soup (use 3/4
ounce)
4. 8 ounces of cream cheese (you will cut
into cubes shape)
5. 1/2 cup chicken broth (it is better for
you to use the low sodium)
6. 1 ounce hidden valley ranch dressing mix
7. Paprika (use it a few by dash it)
8. 1/2 teaspoon minced garlic
9. 1/2 teaspoon dried parsley flakes
10. 1/8
teaspoon dried oregano (it is optional, you will use it or not)
Instruction to make crockpot creamy
ranch chicken
1. Prepare the slow cooker to cook crockpot creamy ranch chicken
2. Next, spray the slow cooker with
non-stick cooking spray and now you can
put the chicken breasts in the pot
3. Pour the cream of chicken soup over the
chicken breasts and make sure you do it well by a spread with a spoon.
4. Sprinkle the chicken breasts that were
ready with the ranch seasoning.
5. Cube the cream cheese and you will put
it on the top of the chicken.
6. Cook on low heat for about 4-6 hours or
until the chicken is done and will shred easily.
7. Add a bit of chicken broth to make the
sauce thin if desired.
8. Break up the chicken by using a potato
masher and it will help you to blend the sauce together.
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