The Recipe of Homemade Melt in Your Mouth Doughnuts



Have ever made and serve a homemade melt in your mouth doughnuts for your beloved family. As we know that the doughnuts are the best food that you can serve when the family time has come. Then, here is the best recipe how to make the most delicious homemade doughnuts.

Ingredients to make melt in your mouth doughnuts

Here the list of ingredients that you should prepare for making some delicious homemade melt in your mouth doughnuts, as follows :

  • 2 packages of active dry yeast
  • ¼ cup of water
  • 1 ½ cup of fresh milk
  • 2 eggs
  • ½ cup of sugar
  • 1/3 cup of shortening
  • 5 cups of all-purpose flour
  • Vegetable oil to cook the doughnuts
  • Glaze ingredients
    • ½ cup of butter
    • 2 ½ cups of sugar powder
    • 2 teaspoons vanilla
    • Hot water
  • Chocolate crème filling
  • ¼ cups of butter
  • ¼ cup of shortening
  • 1 heaping tablespoon of cocoa powder (omit for vanilla crème filling)
  • 2 cups of sugar powder
  • 1 teaspoon vanilla
  • 1 or 2 tablespoons of milk
The Steps How to Make Homemade Melt in Your Mouth Doughnuts

The first steps, you have to make the homemade doughnuts. Warm the water and milk in a glass and put it in the microwave for 1 minute. After that, add the sugar and yeast and stir it well.

Then, let the mixture about 5 minutes. After 5 minutes, combine the yeast mixture with other ingredients such as salt, eggs, 1 cup of flour, and also shortening. Mix it well for 2 minutes and add some flour. After that, knead the dough about 5 minutes.

Wait for the dough becomes smooth and fluffy, you can save the dough overnight. After the dough mixture is ready, make a doughnut with the hole in the center and cook it on the frying pan well. If the doughnuts have done, then continue to the glaze ingredients.

To make the glaze, you can start to melt the butter in the saucepan and mix it with sugar powder and vanilla. Make sure that you use medium heat. Add some hot water while you whisking the mixture, in order to make the glaze not watery. Then you can dip the doughnuts while it still warm. The glaze will drip on the side of doughnut.

Next, you can make a crème filling by mixing all of the ingredients such as butter, shortening, sugar powder, and vanilla. Blend to stir it well and do not forget to add milk while whisking it until light and fluffy. You can refrigerate it to make the filling becomes nice and firm. After you make the filling, you can put in on the doughnuts’ hole. Then it must be the best melt in your mouth doughnuts you ever made.

So, those are the best steps how to make a melt in your mouth doughnuts at home. To serve a delicious doughnut, you do not need to buy it on the store. You can easily make it by using some simple stuff.

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